May is Celiac Awareness Month, and to help spread the word and support the gluten-free community, we are proud to announce the Little Soya Gluten-Free Recipe Contest! From now until the end of the month, we are inviting fans to share their favorite gluten-free recipe creations with us. We’re going to be giving away some great prizes, so if you’re a superstar gluten-free chef, you need to get your recipe in as soon as possible (more details on how to enter below).
3 million people in the United States have celiac disease, but only 10% of them have been diagnosed. It’s so important that we raise awareness for this disease so those with celiac disease and gluten intolerances can enjoy a healthier, happier life.
It’s also important to show the world that going gluten-free doesn’t have to mean going flavor-free. We worked hard to make sure that Little Soya wasn’t just a gluten-free soy sauce but that it was also the world’s best tasting soy sauce with rich flavor that is “so good you can drink it!”
So, let’s talk about the Little Soya Gluten-Free Recipe Contest.
- The recipe must be gluten-free
- The recipe must incorporate Little Soya gluten-free soy sauce
- 1st Place: $100 & Little Soya VIP Package
- 2nd Place: $50 & Little Soya VIP Package
- 3rd Place: $50 & Little Soya swag
How to Enter
All entries must be submitted by end of day May 31, 2014. To enter your recipe in the Little Soya Gluten-Free Recipe Contest, simply share your recipe on our Facebook page at Facebook.com/LittleSoya. Winners will be judged by a combination of the number of Likes their post receives and voting by the staff at Little Soya.
So, what are you waiting for? Submit your gluten-free recipes to our Facebook page today!